Toddler Freezer Waffles 🧇

Why This Recipe Is Great for Toddlers and Families

• Perfect texture for little ones: Soft yet sturdy — great for babies, toddlers, and big kids.
• Freezer-friendly: Make a big batch once and enjoy for weeks.
• Naturally sweetened: Applesauce adds sweetness without added sugar.
• Customizable: Add blueberries, chocolate chips, or chia seeds to half the batch.
• Easy to reheat: Pop them into the toaster for a warm breakfast in minutes.

Ingredients

• 1.5 cups all-purpose or whole wheat flour
• 2 tsp baking powder
• 1 tsp cinnamon
• 2 eggs
• 1 cup milk
• 1/4 cup unsweetened applesauce
• 1 tsp vanilla extract

Instructions

1. Preheat your mini waffle maker.
2. In a large bowl, mix together all ingredients until a smooth batter forms.
3. Add a scoop of batter and cook for about 2–3 minutes or until golden.
4. Let waffles cool completely before freezing.

Storage Instructions

• Fridge: Store in an airtight container for up to 4 days.
• Freezer: Keep for up to 2 months.
• Reheat: Toaster, air fryer, or microwave.

Common Questions

Can I add fruit to the batter?

Yes! Blueberries, strawberries, banana or grated apple work great.

Can I make these dairy-free?

Yes — use almond, oat, or coconut milk.

Are these waffles good for baby-led weaning?

Yes! They’re soft and easy to grip.

How do I keep waffles crisp?

Use a toaster or air fryer.