Why this recipe is great for your baby:

• Puff Pastry: A versatile base that’s easy to chew and enjoyable for little hands.
• Avocado Mayonnaise: Provides healthy fats essential for brain development.
• Tuna (or Salmon/Chicken): A fantastic source of protein and omega-3s for growth and cognitive health.
• Mustard and Lemon: Add flavor while promoting a healthy immune system with antioxidants.

Ingredients:

• Puff pastry
• Filling: Avocado mayonnaise with tuna (or substitute with salmon or chicken).

Avocado Mayonnaise Recipe:

• 100g avocado or avocado pulp
• 1 tablespoon mustard (check the label to ensure it contains only mustard)
• Juice of half a lemon
• Olive oil as needed

Preparation:

1. In a blender, blend the avocado, mustard, and lemon juice. Gradually add a drizzle of olive oil until the mixture reaches your desired consistency.
2. Season with salt for children over 1 year old and adjust the seasoning to your liking.
3. Spread the avocado mayonnaise onto puff pastry and add your choice of tuna, salmon, or chicken as a filling.
4. Assemble the sandwich and enjoy!

Storage:
Consume immediately for the best taste. Leftover mayonnaise can be stored in an airtight container in the refrigerator for up to 24 hours.

Recommended Age:

• +9 months (without salt or mustard for younger babies)

A quick and nutritious snack to elevate your baby’s meals during the holidays!